CEWD Director, Babette Audant, Researches the Stackability of Culinary Arts Credits at KBCC

CEWD’s Executive Director, Babette Audant, just released findings from her study: Stackable credentials and career/college pathways in culinary arts at Kingsborough Community College, CUNY 
The study “compared employment and education opportunities for Community-College-Journalstudents enrolled in short-term training to those of students enrolled in an associate degree program. Its goal was to explore gaps between employer demand for trained workers and long-term investments in education. The study also aimed to suggest ways in which we can meaningfully support students in their pursuit of degrees, even as they seek employment in high-growth sector for which education, experience, and job titles are often an imprecise match.”