Kitchen Ventures Incubator Program (KVIP) at Kingsborough, a collaboration through The Office of Continuing Education, CEWD, the Culinary Arts Program and the Department of Tourism and Hospitality will offer rental of our commercial kitchen space to help early-stage catering, retail and wholesale food entrepreneurs get their businesses off the ground. KVIP at KBCC will offer supplemental education to help teach entrepreneurs how to strengthen their business plans, navigate the intricacies of distribution and comply with regulatory procedures. Thus, after completion of the incubation period, food companies can spin off to create their own, stable businesses in the community with greater success.
Stay tuned for more information about, and how to apply to, KVIP. The best way to stay connected is to sign up for our mailing list. Visit our homepage cewdkbcc.com and enter your email address on the right “subscribe” section.
Recent Kitchen Ventures-related posts: