At KCC Urban Farm, we farm using organic growing practices. In organic agricultural systems, diversity is the key to a farm’s balanced ecosystem—and key to healthy, nutrient-dense yields. In place of using synthetic pesticides, herbicides and chemical fertilizers, we rely on a variety of soil microbes, insects, plants, animals, weather conditions and farmers to keep our farm growing.
The images in this collection serve to reveal the wide array of activities and life on KCC Urban Farm. From images of microbes to photos of sowing seeds, harvesting crops, turning compost piles, insect eggs and more, these images represent the diversity and cycles of life that define organic agriculture.
Five varieties of greens
Volunteers preparing seed bed
KCC Urban Farm beets
Spring at KCC Urban Farm
Volunteer clears bed for new planting
Rainbow of cherry tomatoes
Urban Farming class
March early seed planting
Volunteers compost food scraps
Harvest time
KCC Urban Farm cucumbers
KCC CUlinary Arts class spinach harvest
KCC Urban Farm crew members
Morning harvest
KCC Urban Farm carrots
Flowers to attract beneficial inscets
Harlequin bugs
KCC Urban Farm early summer
Jalapeno peppers for bottled hot sauce
Crew member sowing seeds
Preparing salad greens for KCC Food Pantry donation