NRC Culinary Arts classes started last week and students are already in the kitchen. Chef Riley leads a class in weights and measurements:
NRC Culinary Arts students in the kitchen
NRC Culinary Arts students using scales
Northeast Resiliency Consortium (NRC) programming trains workers who play critical roles during times of crisis. If you’re interested in getting more information about NRC’s Culinary Arts program, call us today at 718.368.4637. Your future awaits!